194 Thai Red Chicken Curry
  194 Thai Red Chicken Curry
A traditional red Thai curry with tender chicken breast pieces and Thai-style vegetables in a mild sauce, served with rice.
Chicken (22%), Rice, Water, Capsicum, Carrot, Bamboo Shoots, Beans, Coconut Cream, Zucchini, Cauliflower, Onion, Spinach, Sugar, Fish Sauce, Lime Juice, Corn Starch, Tomato Paste, Garlic, Salt, Lemongrass, Spices, Sunflower Oil, Galangal, Kaffir Lime Leaves, Shrimp Paste, Chilli, Kiwifruit Extract, Pepper Contains Crustacea, Fish
Nutrition Information Panel
 Per Serve (460g)Per 100g
Energy (kJ)1706371
Energy (Cal)40889
Fat, total6.41.4
- Saturated Fat4.10.9
Carbohydrates, total50.411
- Sugars13.93
Dietary Fibre5.41.2

Made in Australia from at least 75% Australian ingredients