194 Thai Red Chicken Curry
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  194 Thai Red Chicken Curry
A traditional red Thai curry with tender chicken breast pieces and Thai-style vegetables in a mild sauce, served with rice.
 
Ingredients:
Chicken (22%) (Marinade), Rice, Water, Capsicum, Carrot, Bamboo Shoots, Beans, Coconut Cream, Zucchini, Cauliflower, Onion, Spinach, Sugar, Fish Sauce, Lime Juice, Tomato Paste, Corn Starch, Garlic, Salt, Lemongrass, Spices, Sunflower Oil, Galangal, Kaffir Lime Leaves, Shrimp Paste, Chilli, Pepper Contains Crustacea, Fish
Nutrition Information Panel
 Per Serve (460g)Per 100g
Energy (kJ)1690367
Energy (Cal)40488
Protein32.67.1
Fat, total7.11.5
- Saturated Fat4.41
Carbohydrates, total49.510.8
- Sugars143
Dietary Fibre5.41.2
Sodium1368297
 

Made in Australia from at least 75% Australian ingredients